Ice Cream Pasteurizer

Name: Ice Cream Pasteurizer
Brand: ICE MAKE REFRIGERATION LIMITED
Price: 190000.00 INR
Availability: InStock

Price 190000.00 INR/ Unit

Get a Price/Quote

MOQ : 1 , , Unit

Ice Cream Pasteurizer Specification

Refrigerant
R404A

Product Type
Ice Cream Pasteurizer

Cooling Capacity
100 Liters/Hour

Pre-Cooling Pump
Yes

Shape
Rectangular

Power
5 HP Horsepower (HP)

Voltage
220-240 V Volt (v)

Compressor
Hermetically Sealed

Water Consumption
120 Liters/Hour Liter per Day (l/day)

Freezing Cylinder
Stainless Steel, 2 Units

Weight
220 kg Kilograms (kg)

Dimension (L*W*H)
1040 x 620 x 1330 mm Millimeter (mm)

Color
Silver

Cleaning System
CIP (Clean-In-Place) Compatible

Application
Dairy & Confectionery Industry

Safety Feature
Overload and Overheat Protection

Operating Temperature Range
4C to 85C

Control Panel
Digital Temperature Controller

Agitator
Stainless Steel Rotary Agitator

Mobility
Mounted on Castor Wheels

Heating System
Electric with Automatic Cut Off

Mix Tank Capacity
100 Liters

Material
Stainless Steel 304

Ice Cream Pasteurizer Trade Information

Minimum Order Quantity
1 , , Unit

Supply Ability
10 Units Per Month

Delivery Time
1 Months

About Ice Cream Pasteurizer

We are one of the well-known name of Ice CreamPasteurizer manufacturer. The offered pasteurizing tanks are used in the ice cream industry to heat the ice cream mix at very high temperatures and then swiftly cooling it, before it is bottled for sale. Our offered pasteurizing tanks are high volumetric tanks which can pasteurize large volumes of ice cream mix at the same tim. The offered pasteurizing tanks are made from high grade stainless steel which can hold chemicals for a long time, till the wear and tear make them fall apart.

Features:

Strong make
High volumetric capacity
Easy to clean

Precision and Efficiency in Dairy Processing

Engineered with a digital temperature controller and a powerful 5 HP electric heating system, this pasteurizer ensures precise heat control and efficient processing. The hermetically sealed compressor and air-cooled condenser maintain optimal cooling performance, supporting a consistent output of 100 liters per hour. This allows dairy and confectionery businesses to consistently deliver high-quality products.

Robust Construction and Cleaning Convenience

Constructed from durable Stainless Steel 304, the pasteurizer is built for longevity and sanitation. The rotary agitator and rectangular design optimize mixing, while castor wheels ensure easy movement. The CIP (Clean-In-Place) compatible system simplifies regular maintenance, promoting hygienic production with minimal downtime.

FAQs of Ice Cream Pasteurizer:

Q: How does the digital temperature controller enhance operation of the pasteurizer?

A: The digital temperature controller allows for precise setting and monitoring of the operating temperature within the 4C to 85C range. This ensures accurate pasteurization and consistency in batch quality, minimizing any risk of overheating or underprocessing.

Q: What safety features are integrated into this ice cream pasteurizer?

A: The unit is equipped with overload and overheat protection mechanisms, as well as an automatic cut-off in the electric heating system. These features safeguard both the equipment and the operator, reducing the risk of accidents and extending the machines lifespan.

Q: When should the CIP cleaning system be utilized?

A: The CIP (Clean-In-Place) system should be used after each production batch or as required by hygiene protocols. Regular use ensures thorough cleaning of all internal surfaces, maintaining food safety and reducing manual cleaning efforts.

Q: Where can this ice cream pasteurizer be deployed?

A: This equipment is suitable for dairy and confectionery facilities, including standalone processing plants, ice cream factories, and industrial kitchens. Its mobility and robust capacity make it ideal for large-scale production setups across India.

Q: What are the benefits of using a stainless steel rotary agitator in this unit?

A: The stainless steel rotary agitator provides effective and uniform mixing of ingredients during pasteurization. This results in smooth product texture and improved overall quality, while being corrosion-resistant and easy to clean.

Q: How does the air-cooled condenser support the freezing process?

A: The air-cooled condenser efficiently disperses heat from the refrigerant, enabling quick regeneration of cold temperatures in the freezing cylinders. This supports rapid pasteurization cycles and maintains a cooling capacity of 100 liters per hour.

Technical Details